Marinated shellfish served over steamed rice in a rustic wooden bowl

Marinated Mud Snails

$22.14
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Marinated shellfish served over steamed rice in a rustic wooden bowl
  • Marinated shellfish served over steamed rice in a rustic wooden bowl
  • Glossy marinated shellfish in dark savoury sauce with chilli and spring onion
  • Marinated shellfish in a small bowl set beside chopsticks and a glass of water
  • Marinated shellfish served over steamed rice in a rustic wooden bowl
  • Glossy marinated shellfish in dark savoury sauce with chilli and spring onion
  • Marinated shellfish in a small bowl set beside chopsticks and a glass of water
Marinated Mud Snails

Marinated Mud Snails

$22.14 $11.07/kg

Crafted from carefully selected fresh shellfish and cured in a traditional savoury brine, this ready-to-eat delicacy has glossy, translucent meat with a natural crispness and bounce. The marinade works right through to the centre, delivering deep umami with a clean, faintly sweet finish.

Why You'll Love It

  • Ready to serve straight from the jar — no cooking required
  • Premium fresh shellfish cured in a classic savoury brine
  • Crisp, springy bite with salty-savoury notes and no fishy aftertaste
  • Excellent with steamed rice, as a cold appetiser or alongside drinks
  • Convenient jar format for easy portioning and serving

Serving Suggestions

Serve chilled as a cold appetiser, or pair with hot steamed rice for a comforting traditional meal. A garnish of sliced chilli or chopped spring onion adds extra aroma.

Do not heat these — high temperatures ruin their signature crispness. Once opened, enjoy promptly for the best flavour and texture.

Storage

Keep refrigerated. Seal tightly after opening and consume within a short period. Do not freeze, and keep away from direct sunlight and high temperatures.

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